$3.42 \times 10^{-2} \ kg$ of sugar (molar mass $342 \ g \ mol^{-1}$) is dissolved in water to produce $234.2 \ g$ of sugar syrup. What is the molality of the sugar syrup?
- A$0.50 \ mol \ kg^{-1}$
- B$0.76 \ mol \ kg^{-1}$
- C$0.67 \ mol \ kg^{-1}$
- D$0.85 \ mol \ kg^{-1}$
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