Which of the following is a non-reducing suga | vedclass

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(A) non-reducing sugar is a carbohydrate that cannot act as a reducing agent because it lacks a free aldehyde or ketone group.In $Sucrose$,the glycosi

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Sucrose

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(A) non-reducing sugar is a carbohydrate that cannot act as a reducing agent because it lacks a free aldehyde or ketone group.In $Sucrose$,the glycosidic bond is formed between the $C1$ of glucose and the $C2$ of fructose.Since both the anomeric carbons are involved in the glycosidic linkage,there is no free aldehyde or ketone group available.Therefore,$Sucrose$ is a non-reducing sugar.In contrast,$Glucose$,$Fructose$,and $Galactose$ are monosaccharides that possess free anomeric carbons,making them reducing sugars.

Which of the following is a non-reducing sugar?

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