What are the co-factors called that are loose | vedclass

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(A) Co-factors are non-protein components that are essential for the catalytic activity of enzymes. They are classified into three types based on thei

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Co-enzyme

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(A) Co-factors are non-protein components that are essential for the catalytic activity of enzymes. They are classified into three types based on their binding affinity: $1$. Prosthetic groups: These are organic compounds that are tightly bound to the apoenzyme. $2$. Co-enzymes: These are organic compounds that are loosely or transiently bound to the apoenzyme,usually during the course of catalysis. $3$. Metal ions: These form coordination bonds with side chains at the active site. Therefore,co-factors that are loosely bound to enzymes are known as co-enzymes.

What are the co-factors called that are loosely bound to enzymes?

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