At $1 \ atm$ pressure,which of the following solutions will have the highest freezing point?

  • A
    $0.1 \ M \ NaCl$ solution
  • B
    $0.1 \ M \ Sugar$ solution
  • C
    $0.1 \ M \ BaCl_2$ solution
  • D
    $0.1 \ M \ FeCl_3$ solution

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Similar Questions

Dissolution of $1.5 \ g$ of a non-volatile solute (mol. wt. $= 60$) in $250 \ g$ of a solvent reduces its freezing point by $0.01 \ ^{\circ}C$. Find the molal depression constant of the solvent.

When $1.25 \ g$ of a non-volatile solute is dissolved in $20 \ g$ of water,the freezing point of the solution is found to be $271.9 \ K$. If the molal depression constant $(K_f)$ is $1.86 \ K \ kg \ mol^{-1}$,what is the molar mass of the solute?

Calculate the freezing point of a solution prepared by dissolving $1.8 \ g$ of glucose $(C_6H_{12}O_6)$ in $500 \ g$ of water. The $K_f$ value for water is $1.86 \ K \ kg \ mol^{-1}$. (in $K$)

Calculate the molality of a solution if its depression in freezing point is $0.18 \ K$. $[K_f = 1.6 \ K \ kg \ mol^{-1}]$ (in $m$)

During the depression in freezing point experiment, an equilibrium is established between the molecules of

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