The carbohydrate present in our food that we cannot digest is $......$.

Which of the following molecules would diffuse through a cell membrane?

Glucose and Fructose can be differentiated by

Which of the following sugars is found in milk?

Given below are two statements $:$
Statement $I: D-(+)-\text{glucose} + D-(-)-\text{fructose} \xrightarrow{-H_2O} \text{sucrose}$
$\text{sucrose} \xrightarrow{\text{Hydrolysis}} D-(+)-\text{glucose} + D-(-)-\text{fructose}$
Statement $II:$ Invert sugar is formed during sucrose hydrolysis.
In the light of the above statements,choose the correct answer from the options given below $:$

Which of the following is a reducing sugar?