After mastication of starchy food,which of th | vedclass

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(C) After mastication of starchy food,the enzyme salivary amylase present in saliva acts on starch. This enzyme initiates the breakdown of starch into

Vedclass · Accepted Answer

Maltose

Vedclass · Answer

(C) After mastication of starchy food,the enzyme salivary amylase present in saliva acts on starch. This enzyme initiates the breakdown of starch into smaller carbohydrate units. The primary product of this initial digestion in the oral cavity is maltose,which is a disaccharide composed of two glucose molecules linked together.

After mastication of starchy food,which of the following is formed?

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