The bioassay for gibberellin is:

  • A
    Green leaf test / Richmond-Lang effect
  • B
    Cell division / Bud induction test
  • C
    Dwarf maize / Barley aleurone test
  • D
    Avena curvature test

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The rice seedlings infected with the fungus $Gibberella$ $fujikuroi$ are called 'foolish seedlings'. What was the reason behind this?

Which enzyme is synthesized by gibberellins to break seed dormancy in wheat and barley?

Which of the following is not a function of gibberellic acid?

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