The Brown Plant Hopper is known as:

  • A
    Nilaparvata lugens
  • B
    Calliphora erythrocephala
  • C
    Helicoverpa armigera
  • D
    Schistocerca gregaria

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Which of the following is a viable option for increasing food production?

Which of the following dairies is not located in Gujarat?

Consider the following four measures $(I-IV)$ that could be taken to successfully grow chickpea in an area where bacterial blight is common.
$I.$ Spray with Bordeaux mixture.
$II.$ Control of the insect vector of the disease pathogen.
$III.$ Use of disease-free seeds only.
$IV.$ Use of varieties resistant to the disease.
Which of the above measures can control the disease?

Which are greenhouse crops?

Due to the Green Revolution,the food supply has increased by how many times?

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