Consider the following statements regarding digestion and absorption in mammals. Identify whether they are true or false and select the correct option accordingly.
$I.$ Both Kupffer's cells and Glisson's capsule are characteristics of the mammalian liver.
$II.$ In dentition,thecodont means that teeth are embedded in the socket of jaw bones.
$III.$ There are three pairs of salivary glands in human beings; out of them,the parotid,situated beneath the tongue,is the smallest salivary gland.
$IV.$ Zymogens (inactive forms of enzymes) are not the secretions of peptic cells.

  • A
    All statements are true.
  • B
    All statements are false.
  • C
    $I$ and $II$ are true while $III$ and $IV$ are false.
  • D
    $III$ and $IV$ are true while $I$ and $II$ are false.

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Similar Questions

Read the following statements thoroughly and identify whether they are true or false. Choose the right option accordingly.
$I.$ Bile is produced and stored in the liver and gall bladder,respectively.
$II.$ Common bile duct is the fusion of the right and left hepatic duct.
$III.$ Hepato-pancreatic duct opens into the proximal part of the small intestine.
$IV.$ Pancreas consists of two parts,exocrine and endocrine.
$V.$ Pepsinogen,a secretion of chief cells,is activated by hydrochloric acid.
$VI.$ Peptides are converted into dipeptides with the action of carboxypeptidase.

Assertion: Lipases of bile help in the emulsification of fats.
Reason: Lipases can break large fat droplets into smaller ones.

Give scientific reasons:
$(1)$ Food tastes sweet after chewing.
$(2)$ Excretory substances are seen in bile juice.

$A$ healthy person eats the following diet: $5 \, gm$ raw sugar,$4 \, gm$ albumin,$10 \, gm$ pure buffalo ghee adulterated with $2 \, gm$ vegetable ghee (hydrogenated vegetable oil),and $5 \, gm$ lignin. How many calories is he likely to get?

$A$ person had roti and dal for his lunch. Trace the changes in those during its passage through the alimentary canal. What are the various enzymatic types of glandular secretions in our gut helping digestion of food? What is the nature of end products obtained after complete digestion of food?

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