How does an Amoeba obtain its food?

Why do plant cells possess large-sized vacuoles?

Draw a neat labelled diagram of an animal cell.

In brief,state what happens when:
$(a)$ dry apricots are left for some time in pure water and later transferred to a sugar solution?
$(b)$ a Red Blood Cell $(RBC)$ is kept in a concentrated saline solution?
$(c)$ the plasma membrane of a cell breaks down?
$(d)$ Rhoeo leaves are boiled in water first and then a drop of sugar syrup is put on them?
$(e)$ the Golgi apparatus is removed from the cell?

How do lysosomes perform the functions of defence,digestion and cleansing in the cell?

Which of the following is not a function of the vacuole?