What is the importance of bacteria?

  • A
    They act as natural scavengers.
  • B
    They are used in the fermentation process.
  • C
    They are used to produce antibiotics.
  • D
    All of the above.

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Similar Questions

Who conducted the first study identifying $Bombykol$ as a pheromone?

Which of the following statements is false?

Match the columns:
Column-$I$ Column-$II$
$(a)$ Ladybird $(1)$ Methanobacterium
$(b)$ Mycorrhiza $(2)$ Trichoderma
$(c)$ Biocontrol $(3)$ Aphids
$(d)$ Biogas $(4)$ Glomus

Match the following microbes with their respective products/applications:
$a$. $Saccharomyces$ $cerevisiae$$i$. Production of immunosuppressive agent
$b$. $Monascus$ $purpureus$$ii$. Ripening of Swiss cheese
$c$. $Trichoderma$ $polysporum$$iii$. Industrial production of ethanol
$d$. $Propionibacterium$ $sharmanii$$iv$. Blood cholesterol lowering agent

Find the mismatched pair.

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