Pentoses and hexoses are the most common:

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(B) Monosaccharides are the simplest form of carbohydrates that cannot be further hydrolyzed into smaller sugar units. They are classified based on th

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Monosaccharides

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(B) Monosaccharides are the simplest form of carbohydrates that cannot be further hydrolyzed into smaller sugar units. They are classified based on the number of carbon atoms they contain. Pentoses (containing $5$ carbon atoms,e.g.,ribose) and hexoses (containing $6$ carbon atoms,e.g.,glucose and fructose) are the most common examples of monosaccharides.

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