The freezing point of a $0.01 \ M$ aqueous glucose solution at $1 \ \text{atmosphere}$ is $-0.18 \ ^oC$. To it,an addition of an equal volume of $0.002 \ M$ glucose solution will produce a solution with a freezing point of nearly ........... $^oC$.

  • A
    $-0.03$
  • B
    $-0.10$
  • C
    $-0.22$
  • D
    $-0.42$

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$83 \ g$ of ethylene glycol is dissolved in $625 \ g$ of water. The freezing point of the solution is $...... \ K$. (Nearest integer) [Use: Molal freezing point depression constant of water $= 1.86 \ K \ kg \ mol^{-1}$,Freezing point of water $= 273 \ K$,Atomic masses: $C = 12.0 \ u, O = 16.0 \ u, H = 1.0 \ u$]

Calculate the cryoscopic constant $(K_f)$ of a solvent if the depression in freezing point of a $0.4 \ m$ solution of a non-volatile solute is $1.8 \ K$.

$2.0 \ g$ of a non-electrolyte dissolved in $100 \ g$ of benzene lowers the freezing point of benzene by $1.2 \ K$. The freezing point depression constant of benzene is $5.12 \ K \ kg \ mol^{-1}$. The molar mass of the solute is:

$1 \ kg$ of $0.75 \ m$ aqueous solution of sucrose is cooled to $-4^{\circ} C$. The amount of ice (in $g$) that will be separated out is .... . (Nearest integer)
Given: $K_{f}(H_{2}O) = 1.86 \ K \ kg \ mol^{-1}$

Calculate the cryoscopic constant $(K_f)$ when $0.8 \ g$ of a non-volatile solute with a molar mass of $64 \ g \ mol^{-1}$ is dissolved in $43 \ g$ of a solvent,lowering the freezing point by $0.34 \ K$.

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