When milk is shaken in a glass,it becomes still after some time. Why?

If a ball of steel (density $\rho = 7.8 \; g \cdot cm^{-3}$) attains a terminal velocity of $10 \; cm \cdot s^{-1}$ when falling in a tank of water (coefficient of viscosity $\eta_{\text{water}} = 8.5 \times 10^{-4} \; Pa \cdot s$),then its terminal velocity in glycerine (density $\rho_{\text{gly}} = 1.2 \; g \cdot cm^{-3}$,coefficient of viscosity $\eta_{\text{gly}} = 13.2 \; Pa \cdot s$) would be nearly:

$A$ metal sphere of radius $R$,density $\rho_1$ moves with terminal velocity $V_1$ through a liquid of density $\sigma$. Another sphere of same radius but density $\rho_2$ moves through the same liquid. Its terminal velocity is $V_2$. The ratio $V_1: V_2$ is

$A$ small steel ball is dropped from a height of $1.5 \,m$ into a glycerine jar. The ball reaches the bottom of the jar $1.5 \,s$ after it was dropped. If the retardation in the glycerine is $2.66 \,m/s^2$, the height of the glycerine in the jar is about (acceleration due to gravity $g = 9.8 \,m/s^2$) (in $\,m$)

$A$ small ball of mass $M$ and density $\rho$ is dropped in a viscous liquid of density $\rho_0$. After some time,the ball falls with a constant velocity. What is the viscous force on the ball?

$A$ spherical ball of radius $1 \ mm$ and density $10.5 \ g/cc$ is dropped in glycerine of coefficient of viscosity $9.8 \ \text{poise}$ and density $1.5 \ g/cc$. The viscous force on the ball when it attains constant velocity is $3696 \times 10^{-x} \ N$. The value of $x$ is $\text{(Given, } g = 9.8 \ m/s^2 \text{ and } \pi = \frac{22}{7}\text{)}$.