Why is sugar repeatedly added in a fed-batch culture?

  • A
    To produce methane
  • B
    To obtain antibiotics
  • C
    For enzyme purity
  • D
    For sewage decomposition

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In the formation of ascorbic acid,the micro-organism used is

Brewer's yeast is used for . . . . . . $A$ . . . . . . of malted cereals and fruit juices to produce . . . . . . $B$ . . . . . . .

Match the columns :
Column-$I$Column-$II$
$(a)$ Statin$(1)$ To remove oily stains
$(b)$ Cyclosporin $A$$(2)$ To break blood clot
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$(d)$ Lipase$(4)$ Component to reduce blood immunity

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Yeast is used in the production of ........... .

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