It is best to carry out reactions with sugars in neutral or acid medium and not in alkaline medium. This is because in alkaline medium,sugars undergo one of the following changes:

  • A
    Racemisation
  • B
    Rearrangement
  • C
    Inversion
  • D
    Both $(b)$ and $(c)$

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Similar Questions

Match List-$I$ with List-$II$:
List-$I$ List-$II$
$A$. $\alpha$-Glucose and $\alpha$-Galactose $I$. Functional isomers
$B$. $\alpha$-Glucose and $\beta$-Glucose $II$. Homologous
$C$. $\alpha$-Glucose and $\alpha$-Fructose $III$. Anomers
$D$. $\alpha$-Glucose and $\alpha$-Ribose $IV$. Epimers

Choose the correct answer from the options given below:

When one mole of lactose is hydrolysed,the hydrolysate contains

Identify the product obtained in the reaction: Glucose $\xrightarrow{Br_2/H_2O}$ ?

The correct observation in the following reactions is:
$\text{Sucrose}$ $\xrightarrow[\text{Cleavage (Hydrolysis)}]{\text{Glycosidic bond}} A + B$ $\xrightarrow[\text{reagent}]{\text{Seliwanoff's}} ?$

Which of the following set of molecules give the same osazone when reacted with an excess of phenylhydrazine?

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