Which one of the following is used in the bak | vedclass

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(A) $Saccharomyces$ $cerevisiae$, commonly known as brewer's yeast or baker's yeast, is used in the baking industry.During the process of bread making

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Saccharomyces cerevisiae

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(A) $Saccharomyces$ $cerevisiae$, commonly known as brewer's yeast or baker's yeast, is used in the baking industry.During the process of bread making, the yeast ferments the sugars present in the dough.This fermentation process releases $CO_2$ and ethanol.The $CO_2$ gas gets trapped in the dough, causing it to rise and giving the bread a soft and porous texture.

Which one of the following is used in the baking of bread?

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