How does glucose differ from fructose?

  • A
    It does not undergo hydrolysis.
  • B
    It gives a silver mirror test with Tollen's reagent.
  • C
    It is a monosaccharide.
  • D
    None of these.

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Starch,when boiled with dilute sulphuric acid under high pressure,gives compound $A$. On prolonged heating with hydroiodic acid,$A$ gives compound $B$. What is the compound $B$?

Choose the answer that correctly identifies the number of acetals and hemiacetals in the structure of isomaltose.
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$(i)$ It does not give Schiff's test.
$(ii)$ It is found to exist in two different crystalline forms.
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Which of the following is the correct structure of $L$-glucose?

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